The Scandinavian food culture is a daily part of our life.
We select the best of the traditional and classic food, but we’re well aware of the latest trends. The proximity to Söderslätt’s local growers and breeders is reflected in every detail when you come to dine with us.
Talent and ambition are two leading words in the kitchen, and our chefs constantly strive to grow and improve in order to give the guest the best dining experience possible. Bread, cakes and pastries are all homemade. The beverages are carefully selected by our passionate sommeliers to offer the guest the best of wine, drinks, coffee and juice.
As a meeting or conference participant, you always have fresh water, fruit, organic coffee and Gässlingen’s homemade cakes available. We are happy to say that many guests return for our food and beverages.